A2 Kankrej Cow Ghee 500ml

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Aug 27th

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Aug 28th-29th

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Aug 31st-1st

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Kathiyawadi Organic A2 Gir Cow Ghee
Experience the Purity of Tradition

Bring home the authentic taste of nature with Kathiyawadi Organic A2 Gir Cow Ghee, crafted using the traditional Bilona method from the fresh milk of indigenous Gir cows. Every spoonful reflects purity, rich aroma, and wholesome nutrition, making it the perfect addition to your family's daily diet.

Our Gir cows are naturally raised and cared for with love, ensuring high-quality milk that is transformed into premium ghee without any chemicals, preservatives, artificial colors, or additives. The slow preparation process helps preserve its natural goodness, golden color, and delicious taste. Traditional Bilona preparation is widely used by premium A2 ghee producers to retain flavor and nutritional quality.

Why Choose Kathiyawadi Organic Ghee?
Made from 100% Pure A2 Gir Cow Milk
Traditionally Prepared Using the Bilona Method
Rich Aroma, Grainy Texture & Authentic Taste
No Preservatives, Chemicals or Artificial Flavours
Rich in Vitamins A, D, E & K
Ideal for Cooking, Daily Meals, Sweets & Ayurveda
Hygienically Processed and Carefully Packed
Health Benefits
Supports healthy digestion
Provides a natural source of healthy fats
Helps maintain energy throughout the day
Supports overall wellness as part of a balanced diet
Perfect for children, adults, and senior family members
Ways to Enjoy
Spread over hot rotis and parathas
Add to dal, khichdi, rice, and vegetables
Prepare traditional Indian sweets
Blend into coffee or warm milk
Use in Ayurvedic daily routines
Storage Instructions

Store in a cool and dry place. Always use a clean and dry spoon. No refrigeration is required. The texture may naturally change with seasonal temperatures without affecting quality.

Product Promise

At Kathiyawadi Organic, we believe in delivering purity from farm to table. Every jar of our A2 Gir Cow Ghee is prepared with traditional care to bring you authentic taste, uncompromised quality, and natural goodness for your family.

Taste the richness of tradition in every spoonful.

100% Pure A2 Gir Cow Milk Fat.

Made exclusively from the milk of free-grazing Gir Cows. Cultured into curd, then churned using the ancient Bilona method in a wooden churner (Valonu). Contains absolutely no additives, preservatives, or artificial colors.

✔ Rich in OMEGA-3 and OMEGA-9 fatty acids.
✔ Packed with Vitamins A, D, E, and K.
✔ Supports heart health and lowers bad cholesterol.
✔ Enhances digestion and gut health.
✔ Boosts immunity and acts as a natural antioxidant.

Store in a cool, dry place away from direct sunlight. Do not refrigerate. Use a clean, dry spoon every time you scoop out the ghee to maintain its purity and shelf life.

Test the Purity Yourself

Three home tests. Sixty seconds each. If we ever fail, your money back – no questions.

The Pan Test

A teaspoon in a heated pan should melt instantly into clear golden liquid – no white residue, no foam.

The Palm Test

Rub a few drops between your palms. Pure ghee absorbs into the skin within 30 seconds, leaving a faint nutty aroma.

The Freezer Test

Refrigerate for an hour. Pure A2 ghee separates into distinct layers of varying golden hues – adulterated ghee stays uniform.

Kathiyawadi Organic vs Regular Ghee

Feature	Regular Brands	Kathiyawadi A2 Bilona Ghee
Milk Sources	Generic mixed-breed cows	100% pure Gir Cow
Process	Industrial cream-based separation	Traditional Bilona from pure curd
Purity	Cross-breed milk mixing	Single-breed purity, zero mixing
Taste & Aroma	Artificial or bland flavour	Distinctly golden, rich nutty aroma